Hazelnut Caramel Parmesan Popcorn

Serves:
4-6 Servings
Cook Time:
5 minutes
Ingredients
  • 1 bag Parmesan Popcorn
  • 1/4 cup caramel, melted
  • 1/4 cup hazelnut spread, melted
Directions

1. Spread popcorn in an even layer on wax paper parchment paper.
2. In two small bowls, place the caramel in one and the hazelnut spread in the other.
3. Microwave for about 1 minute or until melted.
4. Drizzle the melted caramel and hazelnut spread over popcorn.
5. Let set for about 1 hour, or until hardened. Enjoy!

Try This Recipe With

PARMESAN CHEESE
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