BLT Dip

Serves:
8 Servings
Cook Time:
10 minutes
Ingredients
  • 10 slices Bacon, cooked and crumbled
  • 1 tsp Garlic powder
  • 4 Green onions
  • 4 Roma tomatoes
  • 2 cups Romaine lettuce
  • 1 cup Mayonnaise
  • 1 tsp Seasoned salt
  • 8 oz Cream cheese, softened
  • 1 cup Sour cream
  • 1 bag Organic Ranch Veggie Chips
Directions

1. In a medium sized bowl and with an electric mixer, combine cream cheese, mayonnaise and sour cream until smooth. Mix in seasoned salt and garlic powder.
2. Spread cream cheese mixture into a small, flat bottomed dish. Chill until ready to serve.
3. Top with lettuce, tomatoes, bacon and green onions.
4. Serve with Organic Ranch Veggie Chips for extra ranch flavor!

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RANCH ORGANIC VEGGIE CHIPS
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